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Knowledge Hub
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Advances in food allergy tolerance and prevention
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Advances in tolerance induction for food allergies
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Immune regulation in specific B cells in food allergy, tolerance and outgrowing children
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Immune responses in desentitization and tolerance
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Lessons learned from immune tolerance approaches to target allergic diseases: an NIAD’s perspective
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Oral tolerance induced by ovalbumin modulates the cytokine profile and increases the frequency of CD4+FoxP3+Helios+ Treg expressing the GARP/LAP late-stage activation markers in antigen-stimulated cells of P.paulista wasp venom-sensitized mice
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Role of antigen-presenting cells in tolerance and allergy
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Trained immunity and tolerance in innate lymphoid cells, monocytes, and dendritic cells during allergen-specific immunotherapy
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6. Immune tolerance and regulaton
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Absence of early exposure to dietary antigens impairs the host capacity to establish oral tolerance to food proteins
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Acalabrutinib as premedication in platinum agents desensitization protocols: a case series supporting its role in enhancing tolerance with a repeatible efficacity
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Acute generalized exanthematous pustulosis due to iohexol with tolerance to iobitridol
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Acute generalized exanthematous pustulosis due to iohexol with tolerance to iobitridol
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Advances in food allergy tolerance and prevention
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Advances in tolerance induction for food allergies
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Allergen Immunotherapy Improves Bronchial Epithelial Tolerance and Antiviral Responses in Patients with House Dust Mite Allergic Asthma
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Allergen Immunotherapy Improves Bronchial Epithelial Tolerance and Antiviral Responses in Patients with House Dust Mite Allergic Asthma
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Allergic Contact Dermatitis in the Era of Glycemic Control Devices: Unveiling Sensitizing Allergens and Boosting Device Tolerance via Immunomodulation
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Allergy to goat and sheep´s milk allergy with tolerance of cow´s milk
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Allergy to tree nuts: looking for the tolerance
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Analysis of immunological and cellular tolerance biomarkers during bee venom immunotherapy
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Biomarkers of tolerance in clinical trials
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Clinical trials in immune tolerance
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Conquering allergies: A lifelong quest to turn tolerance into therapy
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Cracking the Code: Immunological Changes Leading to Raw Egg Tolerance During Immunotherapy with Cooked Egg
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Cytokine release syndrome due to intravenous trastuzumab with tolerance of subcutaneous administration
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Early Introduction and Tolerance
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Early events in infancy and the development of asthma, allergy and tolerance
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Evaluation of sustained unresponsiveness in children with IgE-Mediated Allergy to Cow’s Milk Proteins Trough Oral Tolerance Induction Protocols
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Fixed drug eruption caused by etoricoxib with tolerance to celecoxib and parecoxib
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Formula Choice Influences Immune Tolerance Acquisition in Children with IgE-Mediated Cow’s Milk Allergy: Preliminary Results from the EPICMA Study
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Giving birth to a food allergen: from oral tolerance to the epithelial barrier dysfunction
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Heated milk tolerance in Finnish cow’s milk allergic children
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Immune tolerance and regulation
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Immune tolerance induction – from bench to bedside
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Immunotherapy-induced neutralising antibodies disrupt allergen binding and sustain allergen tolerance in peanut allergy
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Immunotherapy-induced neutralizing antibodies disrupt allergen binding and sustain allergen tolerance in peanut allergy
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Impact of dog ownership on allergen exposure and tolerance development: Analysis of Can f 1 levels in house dust samples
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Induction of oral specific tolerance to cow´s milk proteins before 12 months of age – is it worth it?
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Innate lymphoid cells shape immune responses underlying food allergy and tolerance
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Isolated Codeine Allergy with Evidence of Tolerance to Oral Morphine: A Case Report
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Leaping toward Tolerance
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Long-Term Outcomes of Beta-Lactam Allergy De-Labelling: A Retrospective 10 year Analysis of Patient Confidence and Antibiotic Tolerance
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Mechanism of breaking immune tolerance
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Mollusk Tolerance in Crustacean-Allergic Children: Unraveling Pediatric Shellfish Allergy Cross-Reactivity Patterns
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Mollusk Tolerance in Crustacean-Allergic Children: Unraveling Pediatric Shellfish Allergy Cross-Reactivity Patterns
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Navigating Oral Food and Drug Provocation Tests: Assessing Tolerance and Safety in Clinical Settings
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New mechanisms for the induction of tolerance by Oral Immunotherapy
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Nuts Allergy in Children: A Single-Center Retrospective Analysis of Prick-to-Prick Test Results, Clinical Course, and Tolerance Status
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Omeprazole-induced Acute Generalized Exanthematous Pustulosis with cross-reactivity to esomeprazole, pantoprazole, lansoprazole and tolerance to Rabeprazole
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Oral Induction of Tolerance to Cow’s Milk Protein Allergy in Omani Children: A Retrospective Analysis
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Oral tolerance induction for preventing asthma
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Oral tolerance induction for preventing food allergy
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Pathways to tolerance in food allergy
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Prognostic value of specific IgE ratios in the tolerance of oral immunotherapy with egg allergy
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Protein study and clinical relevance in a patient allergic to sweet potato with tolerance to potato
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Reactivity, severity and tolerance development in 50 wheat-allergic children across two oral food challenges
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Reactivity, severity and tolerance development in 50 wheat-allergic children across two oral food challenges
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Regular consumption of fermented dairy products by the mother during pregnancy shortens the duration of cow’s milk protein allergy tolerance in her children
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Safety and tolerance response of a two day rush protocol treatment in immunotherapy using purified Apis mellifera dry Honeybee venom extract
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Single-cell RNA sequencing identifies the pivotal role of CXCR3+ Treg cells in orchestrating immune tolerance in allergic airway diseases
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Spatiotemporal regulation of peripheral T cell tolerance
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Subcutaneous short-course grass AIT: molecular mechanisms of humoral immune tolerance and translation into clinical efficacy
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Subcutaneous short-course grass AIT: molecular mechanisms of humoral immune tolerance and translation into clinical efficacy
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Sublingual immunotherapy with Pru p 3 induces DNA methylation changes towards tolerance in dendritic cells from patients with nsLTP allergy
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TINA extension study: Tolerance induction through non-avoidance to prevent persistent food allergy – rationale, study design and methods of the follow-up of an open interventional trial
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The Quest for Tolerance in Allergen Immunotherapy
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The role of IgD in the development of natural and induced tolerance to allergens
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The role of Innate Lymphoid Cells in food allergy and oral tolerance
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Thresholds for microbiome-dependent oral tolerance
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Tolerance induction through oral immunotherapy
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Tolerance to Cow’s milk and Hen’s egg in children after prior introduction of baked milk and egg using commercial products: Our experience in two hospitals
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Tolerance to alternative fish species in fish-allergic patients: a systematic review
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Tolerance to intravenous sodium heparin despite a positive subcutaneous challenge test: A case report
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Tolerance to rye in patients with wheat allergy dependent on augmentation factors (WALDA)
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Topical gluconolactone induces immune tolerance in cutaneous lupus erythematosus in human and mice
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